How To Use Non Induction Cookware On Induction Cooktop

Scrambling on how to use non induction cookware on an induction cooktop? The current rage in the market today, induction cooktop continues to grow in demand for the various benefits it brings. From efficient cooking to savings, induction cooking is also regarded to deliver delicious and more nutrient-dense cooked meals. Even with such astounding advantages, however, some users still have to learn how to make good use of this innovative way of cooking and how to utilize cookware items in the household.

How To Use Non Induction Cookware On Induction Cooktop 2022

Product	Product Image	Benefits	Customer review	Buy Now
Max Burton 8-Inch Induction Interface Disk with Heat-Proof Handle		Handy 8-inch disk Heat converter Stainless steel	4.5/5	Buy on Amazon
Upromax Induction Embossed Cooktop Converter Disk  Plate Cookware		Interface converter Hot cooking surface Non-ferrous	4.5/5	Buy on Amazon

Normal Cookware vs Induction Cooktop

The first question on one’s mind when shifting to induction cooking would be– Can I use normal cookware on an induction cooktop? To put it simply, induction cookware is known to be magnetic. They are designed to attract the magnetic field on an induction stove. While traditional or normal cookware seems to be “metallic” in nature, not all of them are ferromagnetic– or can attract magnets. For “normal” cookware to qualify for usage in an induction stove, it must have a magnetic flat bottom. If your current cookware is made of cast iron or magnetic-grade stainless steel then, you can still use them for your induction stove. If you have aluminum, copper, or glass, fret-not, there are new items that can help you in that regard.

Nonstick Pans vs Induction Stove

Source: magneticcooky.com

Another concern is the use of nonstick pans. So, can nonstick pans be used on an induction stove? Most households nowadays make use of nonstick cookware in the hope of ditching greasy-oily meals. Just like any other “traditional” cookware, nonstick pans do work with induction cooktops BUT only those with magnetic bases. New models of nonstick pans come bearing the induction-ready seal like the above making them compatible with this type of cooking. Ferromagnetic nonstick pans, however, must be handled with care when used in induction cooking. Sear temperature or any higher than oils and fats smoking point at around 400-deg F must not be used to prevent the release of harmful fumes noted to cause polymer fume fever.

Induction Compatibility

So, how to check if your pots and pans are induction compatible? As mentioned, cookware for induction cooktops must be magnetic and must bear a flat bottom. For heat to be successfully transferred from the magnetic coil from your induction stove, one needs to check if the cookware being used is magnetic-grade. To check if your current cookware can still be used, simply check if a magnet sticks to the sole of your pots or pans.

Simple Solution – Interface Disk

When your current cookware is not magnetic-grade, fret-not, there is still hope for you– induction cooktop interface disk. This flat disk is designed to bridge the gap between a non-ferromagnetic cookware vis a vis an induction cooktop. It allows continued usage of glass, copper, porcelain, and aluminum as well as non-magnetic stainless steel to work with any induction cooktop. To give you an idea, these brands below come highly recommended.

Max Burton 6010 8-Inch Induction Interface Disk

The Max Burton 6010 8-Inch Induction Interface Disk is an excellent choice for both portable and built-in induction cooktops. It is made of high-grade ferromagnetic stainless steel material, it guarantees even distribution of heat to non-magnetic cookware. Known for its efficiency, it’s also quite safe as the handle comes with a comfortable grip and is heat-proof. You can check it out here.

11″ Stainless Steel Induction Cooktop Converter Interface Disc

For bigger cooking requirements, this 11″ Stainless Steel Induction Cooktop Converter Interface Disc comes in handy. Still designed for both portable and built-in induction cooktops, it’s made of high-grade surgical stainless steel material known for its durability and effective heat conduction. The handle is also heatproof and makes perfect sense when cooking a large batch of food using an induction cooktop.

So, how to use noninduction cookware on an induction cooktop? Even with a new induction cooktop at hand, your current nonferromagnetic cookware can still be used with the aid of an induction cooktop interface disk. Take your pick from the ones above or get one for each size to continue using your non-ferromagnetic cookware and enjoy efficiency and more savings.